Book cover of The Little Cornish Fish and Seafood Cookbook 70 recipes by Biatriz Treloar head chef Seafood on Stilts St Ives Cornwall, sister of DI Treloar in best cornish crime thriller series written by L A Kent. Image is on the cookbook page.


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From Beatriz Treloar, a second Little Cornish Cook
book. Beatriz says: 
"Soup and Salad speak for themselves but I hear you say: "STUFF? WHAT’S STUFF?" Well it’s spoon and fork food and stuff to eat with fingers: sofa stuff, picnic stuff, beach stuff, camping stuff."

Here we have Soup, Salad and a variety of stuff. Plus more tried and tested gluten-free baking

As in The Little Cornish Fish and Seafood Cookbook, all recipes are gluten, dairy and yeast free but these can be used for those without food allergies. 

And finally, another family favourite this time for Beatriz’s sister Eva: crab and 3 way cucumber soup.

With 80+ recipes, 120+ with variations, try another little taste of Cornwall.

Example recipes and THREE to sample in full.

CLICK ON RECIPE TITLE IN ITALICS TO SEE THE RECIPE IN FULL


SOUP
Duck and orange with noodles
Simple mushroom
Souper trooter - beetroot

SALAD
Crispy duck
Warm beef
Artichoke and garlic

STUFF

MEAT & POULTRY STUFF
Cadan's Christmas chicken sausage rolls
Duck in lemon chilli sauce
Turkish beef delight

SEA STUFF
Popcorn prawns
Curried crab cakes

VEGETABLE STUFF
Celeriac fritters
Gnocchi
Fabulously flexible frittata


GLUTEN FREE BAKING
Spicy beef and egg pizza
Chocolate and vanilla oat cookies
7 flavours of cracker

With sketches by renowned Cornish artist and author Ochre Pengelly.
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